Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g bulghur (see Tips)
- 400 g water
- 20 g oil
- sea salt, to taste
- Nutrition
- per 1 portion
- Calories
- 1800.8 kJ / 430.4 kcal
- Protein
- 12.3 g
- Carbohydrates
- 75.9 g
- Fat
- 11.3 g
- Saturated Fat
- 1 g
- Fibre
- 12.5 g
- Sodium
- 25 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Basic Bulgur
35min
Baba Ganoush
1h
Bamia (okra and meat stew)
55min
Quark with pickled radish (Thermomix® Cutter, TM6)
4h 35min
Baba ghanoush
1h
Quinoa tabouli
12h 40min
Spelt
2h 40min
Freekeh pilaf with broad beans
1h
Tsoureki (Greek Easter bread)
2小時 20 分
Eggplant with burghul
55min
Grilled eggplant dip
2h
Bulgur Wheat
35min