Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Caramelised leek and feta tart
Prep. 15min
Total 2 h 25min
8 portions
Ingredients
Pastry
-
unsalted butter chilled and cut into pieces, plus extra to grease90 g
-
plain flour plus extra to dust180 g
-
egg yolk1
-
chilled water30 g
Filling
-
oil20 g
-
leek white part only, cut into slices (1-2 cm)300 g
-
brown sugar20 g
-
white vinegar10 g
-
pouring (whipping) cream200 g
-
eggs3
-
sea salt to season1 - 2 pinches
-
ground black pepper to season1 - 2 pinches
-
Danish feta crumbled70 g
-
cherry tomatoes mixed, sliced as desired100 g
-
anchovy fillets (optional)8
-
fresh flat-leaf parsley leaves only, to garnish
-
mixed salad leaves to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
402.3 mg
Protein
9.5 g
Calories
1589.2 kJ /
378.4 kcal
Fat
28 g
Fibre
2 g
Saturated Fat
15.7 g
Carbohydrates
22.1 g
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