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Ingredients
- extra virgin olive oil, to grease and to brush
- 1 chorizo sausage, cut into pieces (2 cm)
- 1 potato, medium (approx. 120 g), peeled and cut into pieces (3 cm)
- 120 g fresh baby spinach leaves
- 3 eggs
- 100 g mozzarella cheese, cut into pieces (2 cm - see Tips)
- 2 pinches sea salt
- 2 pinches ground black pepper
- 6 sheets filo pastry
- Nutrition
- per 1 portion
- Calories
- 1036.5 kJ / 246.8 kcal
- Protein
- 15.1 g
- Carbohydrates
- 10.4 g
- Fat
- 15.9 g
- Saturated Fat
- 5.8 g
- Fibre
- 1.3 g
- Sodium
- 573.6 mg
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