Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Pork Trotter Jelly
Prep. 5min
Total 8 h
10 portions
Ingredients
-
water2300 g
-
pork trotter with skin and bone, cut in pieces (3 cm)800 g
-
pig‘s skin fat trimmed250 g
-
fresh ginger15 g
-
cloves2
-
star anise1
-
bay leaf1
-
dark soy sauce20 g
-
oyster sauce (optional)20 g
-
lump sugar15 g
-
fish sauce20 g
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salt1 ½ tsp
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Chinese rice wine (Shaoxing Hua Tiao)100 g
-
fresh coriander leaves only, to garnish1 sprig
Nutrition per 1 portion
Calories
472 kcal /
1975 kJ
Protein
21 g
Fat
40 g
Carbohydrates
3 g
Fibre
0 g
Saturated Fat
17 g
Sodium
732 mg
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