Devices & Accessories
Slow cooked chickpeas (TM5)
Prep. 5min
Total 26 h 5min
600 g
Ingredients
-
dried chickpeas250 g
-
water plus extra for soaking1000 g
-
stock paste of choice (optional - see Tips)1 tbsp
Difficulty
easy
Nutrition per 600 g
Sodium
121.5 mg
Protein
51.6 g
Calories
3976.5 kJ /
950.4 kcal
Fat
15.2 g
Fibre
30.5 g
Saturated Fat
1.5 g
Carbohydrates
158 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slow cook (TM5) with blade cover
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Steamed mushroom and egg pots
40min
Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)
30min
Cold cut pork sausage
1 h 30min
Beetroot latte (Post-natal)
15min
Rava payasam
50min
Tamarind chutney
5min
Mint and peanut chutney
35min
Sweet beet
35min
Celebration saffron and sage bread with ginger butter
3 h
Sweet and sour prawns
1 h
Kimchi butter
1 h 10min
Potato karakari
50min