Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g dried chickpeas
- 1000 g water, plus extra for soaking
- 1 tbsp stock paste of choice (optional - see Tips)
- Nutrition
- per 600 g
- Calories
- 3976.5 kJ / 950.4 kcal
- Protein
- 51.6 g
- Carbohydrates
- 158 g
- Fat
- 15.2 g
- Saturated Fat
- 1.5 g
- Fibre
- 30.5 g
- Sodium
- 121.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Millet
1h 40 min
Slow cooked chickpeas (TM6)
26h 5min
Sage and buckwheat stuffing balls
1h 10 min
Mushroom stock paste
1h 35 min
Tofu chocolate ice cream
6h 10 min
Rice Milk
10 min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1h 5min
Warming amaranth porridge
50 min
Eggplant with burghul
55 min
Breakfast sausages
1h 5min
Revithia (chickpea soup)
24h 40min
Natural (plain) yoghurt
11h 10min