Lupini cheese
TM6 TM5

Lupini cheese

2.0 (1 rating)

Ingredients

  • 30 g extra virgin olive oil, plus extra for greasing
  • 250 g preserved lupini beans, drained and skins removed (see Tips)
  • 20 g lemon juice (see Tips)
  • 20 g nutritional yeast (see Tips)
  • 1 tsp salt
  • ½ tsp garlic powder
  • 1 pinch nutmeg
  • 380 g filtered water
  • 2 tsp agar agar (see Tips)
  • 30 g gluten free cornflour

Nutrition
per 1 Complete recipe
Calories
3266.8 kJ / 777.8 kcal
Protein
42.5 g
Carbohydrates
71.8 g
Fat
31.8 g
Fibre
28.5 g

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