Devices & Accessories
Tofu 'sour cream'
Prep. 5min
Total 5min
1 Total recipe
Ingredients
-
silken tofu300 g
-
lemon juice1 tbsp
-
miso paste (white)2 tsp
-
salt to taste
-
ground black pepper to taste
-
apple cider vinegar1 tbsp
-
fresh chives finely chopped, for garnishing (optional)2 tbsp
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
733.1 mg
Protein
17.8 g
Calories
817 kJ /
194 kcal
Fat
8 g
Fibre
8.3 g
Saturated Fat
1.1 g
Carbohydrates
7.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dairy free
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Tartare sauce
10min
Traditional cocktail sauce
5min
Hollandaise
15min
Herb and garlic dip
10min
Zingy avocado and lime dip
10min
Tuna dip
15min
Beetroot, Parmesan and cashew dip
5min
Baked artichoke dip
35min
Layered Mexican dip
25min
Fresh jalapeño dip
5min
Black tahini and beetroot hommus
1 h 10min
Capsicum and sun-dried tomato dip
5min