Devices & Accessories
Vegan mayonnaise
Prep. 10min
Total 15min
310 g
Ingredients
-
grapeseed oil200 g
-
silken tofu120 g
-
salt¼ tsp
-
Dijon mustard2 tsp
-
nutritional yeast (see Tips)1 tsp
-
lemon juice2 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 310 g
Sodium
717.1 mg
Protein
13 g
Calories
7874.5 kJ /
1882.1 kcal
Fat
205.6 g
Fibre
2.7 g
Saturated Fat
20.4 g
Carbohydrates
5.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sage and buckwheat stuffing balls
1 h 10min
Hemp milk
5min
Plant-based béchamel sauce
10min
Vegan gravy
40min
Cashew pouring cream
35min
Stretchy melty cheese
20min
Cashew cheddar cheese
3 h 10min
Plant-based parmesan
5min
Vegan macadamia cheese ball
56 h 55min
Breakfast sausages
1 h 5min
Vegan Caesar dressing
5min
Vegan butter
8 h 5min