Black forest Christmas yule log

Black forest Christmas yule log

4.4 71 ratings

Prep. 30min

Total 1 h 30min

12 portions

Ingredients

Chocolate sponge

eggs
4
white sugar plus extra for sprinkling
140 g
cocoa powder
20 g
plain flour
140 g
baking powder
1 tsp

Black forest filling

pouring (whipping) cream
500 g
caster sugar
2 tbsp
cocoa powder sieved
30 g
Kirsch (see Tips)
2 - 3 tbsp
fresh cherries pitted and cut into halves (see Tips)
300 g
icing sugar for dusting

Difficulty

advanced

Nutrition per 1 portion

Sodium 66.8 mg

Protein 5.5 g

Calories 1334.7 kJ / 317.8 kcal

Fat 17.6 g

Fibre 1.8 g

Saturated Fat 10.6 g

Carbohydrates 34.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Treats 33 Recipes
Australia and New Zealand

You might also like...

Lemon meringue cupcakes

1 h 30min

Classic lemon tart

3 h 10min

Steamed white chocolate cheesecake

25 h 20min

Mixed berry pavlova stack

5 h 30min

Mini lemon curd tarts

2 h 20min

Christmas tiramisu

24 h 20min

Chocolate salted caramel petit fours

7 h 10min

Mini French apple cakes

1 h 35min

Chocolate truffle cake

2 h 15min

Rich Lemon Ice Cream

12 h 10min

Lemon and elderflower ombre cake

5 h 30min

Lamington swiss roll

25 h 40min