Black forest Christmas yule log
TM31 TM5 TM6

Black forest Christmas yule log

4.6 (12 ratings)

Ingredients

Chocolate sponge

  • 4 eggs
  • 140 g white sugar, plus extra for sprinkling
  • 20 g cocoa powder
  • 140 g plain flour
  • 1 tsp baking powder

Black forest filling

  • 500 g pouring (whipping) cream
  • 2 tbsp caster sugar
  • 30 g cocoa powder, sieved
  • 2 - 3 tbsp Kirsch (see Tips)
  • 300 g fresh cherries, pitted and cut into halves (see Tips)
  • icing sugar, for dusting

Nutrition
per 1 portion
Calories
1334.7 kJ / 317.8 kcal
Protein
5.5 g
Carbohydrates
34.6 g
Fat
17.6 g
Saturated Fat
10.6 g
Fibre
1.8 g
Sodium
66.8 mg

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