Hazelnut meringue roulade

Hazelnut meringue roulade

4.5 33 ratings
Prep. 20min
Total 1 h 30min
6 portions

Ingredients

  • hazelnuts roasted and skins removed
    100 g
  • egg whites
    4
  • cream of tartar
    1 pinch
  • caster sugar
    180 g
  • natural vanilla extract
    1 tsp
  • pouring (whipping) cream (see Tips)
    300 g
  • canned mandarin segments drained
    310 g
  • dark chocolate (gluten free), broken into pieces
    60 g

Nutrition per 1 portion

Calories 497.7 kcal / 2090.3 kJ
Protein 7.5 g
Fat 32.5 g
Carbohydrates 45.1 g
Fibre 3.2 g
Saturated Fat 14.6 g
Sodium 62.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...