Lemon curd easter biscuits

Lemon curd easter biscuits

4.5 36 ratings

Prep. 30min

Total 1 h 30min

20 portions

Ingredients

Biscuits

raw sugar
120 g
unsalted butter cut into pieces
200 g
plain flour plus extra to dust
370 g
egg
1
natural vanilla extract
1 tsp
sea salt
1 pinch

Lemon curd

sugar
120 g
lemon juice
70 g
unsalted butter
60 g
eggs
3

Nutrition per 1 portion

Calories 223.8 kcal / 940 kJ

Protein 3.6 g

Fat 11.8 g

Carbohydrates 26.4 g

Fibre 0.5 g

Saturated Fat 7.3 g

Sodium 71.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easter around the world 28 Recipes
Australia and New Zealand

You might also like...

Plum and caramelised chocolate semifreddo

Plum and caramelised chocolate semifreddo

25 h

Almond addiction

Almond addiction

1 h

Stained glass Christmas biscuits

Stained glass Christmas biscuits

4 h 10min

Classic chocolate fudge

Classic chocolate fudge

3 h 10min

Hokey pokey ice cream

Hokey pokey ice cream

28 h 25min

Berry marshmallow slice

Berry marshmallow slice

2 h 30min

Simple butter biscuits

Simple butter biscuits

3 h 20min

Red and green Christmas shortbread

Red and green Christmas shortbread

2 h 20min

Jaffa madeleines

Jaffa madeleines

30min

Pfeffernüsse (German spice biscuits)

Pfeffernüsse (German spice biscuits)

2 h 40min

White chocolate and raspberry self-saucing pudding

White chocolate and raspberry self-saucing pudding

1 h

Gingerbread biscuits

Gingerbread biscuits

2 h 20min