Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sponge
- butter, to grease
- 120 g caster sugar
- 5 eggs, room temperature
- 1 tsp natural vanilla extract
- 120 g self-raising flour
Chocolate icing
- 220 g pure icing sugar
- 20 g cocoa powder
- 100 g milk
Assembly
- 200 g pouring (whipping) cream
- 120 g desiccated coconut
- 6 - 8 tbsp jam, of choice
- Nutrition
- per 1 slice
- Calories
- 2114.2 kJ / 505.3 kcal
- Protein
- 7.4 g
- Carbohydrates
- 71.8 g
- Fat
- 22.4 g
- Saturated Fat
- 15.6 g
- Fibre
- 4 g
- Sodium
- 244.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cotton soft Japanese cheesecake
1小時 45 分
New York-style cheesecake with strawberry sauce
26h 10min
Soft cinnamon doughnuts
50min
Lamingtons
1h 10min
Boston Bun
2小時 45 分
Edna's lemon curd teacake
40 分
Basic muffin mix
30 分
Caribbean carrot cake
2小時 10 分
Cinnamon buns
3小時 5 分
Thirty second whole orange cake
1h 15min
Better banana cake
45 min
Tear and share cinnamon scrolls with honey butter
50min