Devices & Accessories
Lamington swiss roll
Prep. 15min
Total 25 h 40min
8 slices
Ingredients
Sponge
-
butter to grease
-
caster sugar120 g
-
eggs room temperature5
-
natural vanilla extract1 tsp
-
self-raising flour120 g
Chocolate icing
-
pure icing sugar220 g
-
cocoa powder20 g
-
milk100 g
Assembly
-
pouring (whipping) cream (see Tips)200 g
-
desiccated coconut120 g
-
jam of choice6 - 8 tbsp
Difficulty
easy
Nutrition per 1 slice
Sodium
244.4 mg
Protein
7.4 g
Calories
2114.2 kJ /
505.3 kcal
Fat
22.4 g
Fibre
4 g
Saturated Fat
15.6 g
Carbohydrates
71.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Rye Kaiser rolls
26 h 30min
White chocolate and pistachio madeleines
4 h 35min
Edna's lemon curd teacake
40min
Choux pastry
1 h
Crème pâtissière
15min
New York-style cheesecake with strawberry sauce
26 h 10min
Boston Bun
2 h 45min
Caramel, date and walnut bundt
1 h 15min
Lime sour cream bundt cake
50min
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1 h 15min
Quick fruit cake
2 h
Caribbean carrot cake
2 h 10min