Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Steamed ginger pudding
Prep. 15min
Total 3 h 5min
4 portions
Ingredients
-
vegan butter for greasing (see Tips)
-
stem ginger (approx. 20 g)2 pieces
-
pitted dates150 g
-
filtered water2600 g
-
coconut sugar80 g
-
plant-based milk of choice180 g
-
wholemeal plain flour150 g
-
bicarbonate of soda2 tsp
-
ground ginger2 tsp
-
ground cinnamon½ tsp
-
apple cider vinegar3 tsp
-
cream or custard, to serve
Difficulty
easy
Nutrition per 1 portion
Protein
6.8 g
Calories
2101.8 kJ /
500.4 kcal
Fat
18 g
Fibre
9 g
Carbohydrates
76 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Spiced roasted mixed nuts
25min
Hazelnut quince friands
2 h 25min
Almond thins
25min
Gluten free shortcrust pastry
1 h 40min
Gluten free rough puff pastry
1 h 15min
Jamaican style ginger cake
1 h 20min
Nankhatai (Cardamom biscuits)
35min
Sago plum pudding
28 h 15min
No-bake coffee cake
7 h 30min
Rosemary and sea salt crackers
35min
Gluten free fruit mince pies
1 h 15min
Orange and almond cake
2 h 20min