Gin and juniper berry marmalade

Gin and juniper berry marmalade

4.9 9 rating

Prep. 10min

Total 1 h 30min

1 Total recipe

Ingredients

oranges peel (approx. 100 g) and flesh (600-700 g)
4 - 5
water
300 g
jam sugar
500 g
juniper berries lightly crushed
5
gin of choice (see Tips)
30 g

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 15.9 mg

Protein 8.5 g

Calories 9339.5 kJ / 2223.7 kcal

Fat 0.3 g

Fibre 27.4 g

Saturated Fat 0.1 g

Carbohydrates 557.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Ginspiration 11 Recipes
Australia and New Zealand

You might also like...

Pear and ginger paste

26 h 25min

Tomato relish

2 h 10min

Sour Plum Sauce

55min

Pear shrub

48 h 35min

Spicy peach and mango chutney

45min

Pear mulled wine

30min

Brinjal (eggplant pickle)

1 h 30min

Citrus marmalade

2 h 20min

Mixed berry jam

50min

Mango, ginger and chilli chutney

25 h 10min

Fresh fig jam

55min

Rhubarb and vanilla strawberry jam

45min