Devices & Accessories
Vegan hollandaise
Prep. 5min
Total 10min
2 portions
Ingredients
-
raw cashews70 g
-
filtered water60 g
-
lemon juice20 g
-
salt½ tsp
-
garlic powder½ tsp
-
ground turmeric⅓ tsp
-
Dijon mustard1 tsp
-
nutritional yeast (see Tips)1 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
8.4 g
Calories
974.4 kJ /
232 kcal
Fat
17.5 g
Fibre
3.6 g
Carbohydrates
10.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Tofu and veg bowl with sweet and sour sauce
1 h 50min
Vegan Christmas cake
27 h 10min
Vegan carrot cake with orange frosting
2 h 5min
Eggplant and porcini bites with turmeric tahini dressing
55min
Savoury cashew cream cheese
3 h 10min
Plant-based parmesan
5min
Savoury tofu quiche
1 h 30min
Vegan macadamia cheese ball
56 h 55min
Cashew sour cream
10min
Vegan Caesar dressing
5min
Vegan Pesto
10min
Vegan walnut and black bean burger
4 h 40min