Devices & Accessories
Raw apple pie
Prep. 25min
Total 3 h 25min
12 portions
Ingredients
Soaking
-
raw almonds (see Tips)200 g
-
dried cranberries20 g
-
pitted dates280 g
-
filtered water for soaking
-
salt1 tsp
-
sultanas (see Tips)20 g
Base
-
extra virgin olive oil for greasing
-
pecans100 g
Apple filling
-
green apples (approx. 220 g after coring), peeled, cored and cut into quarters2
-
ground cinnamon2 tsp
-
ground nutmeg1 pinch
-
salt1 - 2 pinches
-
lemon juice1 tbsp
-
psyllium husks10 g
-
red apples (approx. 220 g after coring), cored and cut into pieces (approx. 1 cm), plus an extra apple cut into thin slices, for decorating2
Macadamia cream
-
macadamia nuts180 g
-
pure maple syrup80 g
-
filtered water100 g
Difficulty
easy
Nutrition per 1 portion
Protein
6.4 g
Calories
1646.1 kJ /
391.9 kcal
Fat
26.5 g
Fibre
7.4 g
Carbohydrates
30.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Cashew bread French toast
1 h 40min
Coconut and quinoa porridge with toasted almonds
30min
Raw pineapple and turmeric cake
5 h 20min
Raw pumpkin and zucchini curry
25min
Almond milk
1 h 5min
Sunflower and sesame seed bread rolls
1 h
No-bake coffee cake
7 h 30min
Vegan Turkish delight cheesecake
5 h 30min
Sweet Potato Brownies
8 h 55min
Raw carrot cake
5 h 30min
Wholefood pancakes with vanilla and cinnamon poached apples
1 h 25min
Buckwheat and date bliss balls
24 h 20min