Steamed quince pudding with spiced syrup

Steamed quince pudding with spiced syrup

3.2 5 ratings

Prep. 15min

Total 1 h 20min

6 portions

Ingredients

Steamed quince

white sugar
100 g
water
1000 g
lemon juice and zest
1
vanilla bean split into halves lengthways
1
cardamom pods crushed
4
cinnamon quill
1
fresh ginger (2-3 mm each), peeled
2 slices
star anise
1
quince (approx. 2-3 quinces), peeled, cored and cut into quarters
350 g

Pudding

unsalted butter for greasing
ground cardamom for sprinkling
ground cinnamon for sprinkling
blanched almonds
60 g
orange zest (1 x 7 cm), no white pith
2 pieces
white sugar
50 g
ground ginger
½ tsp
eggs
2
salt
1 pinch
self-raising flour
80 g
baking powder
1 tsp
double cream or crème fraîche, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 249.8 mg

Protein 6.8 g

Calories 1441.4 kJ / 343.2 kcal

Fat 14.6 g

Fibre 7.2 g

Saturated Fat 5.4 g

Carbohydrates 44.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Treats 33 Recipes
Australia and New Zealand

You might also like...

Quick beetroot relish

40min

Steamed chocolate and prune puddings

1 h 30min

Sour cream pastry

25min

Rhubarb and blackberry breakfast tart

2 h 20min

Plum and cherry paste

5 h 15min

Apple sauce

20min

Gin and lime pie

3 h 10min

Pumpkin hommus with green dippers (Toddlers and beyond)

50min

Goat's cheese

18 h

Hazelnut quince friands

2 h 25min

Roasted carrot dip

1 h

Rhubarb and strawberry fool

2 h 15min