Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Fennel, date and nut bread
Prep. 25min
Total 1 h 15min
10 slices
Ingredients
Nut paste
-
macadamia oil (see Tips)55 g
-
raw almonds400 g
-
pumpkin seeds100 g
-
sunflower seeds100 g
-
sesame seeds60 g
-
sea salt to taste2 pinches
-
caster sugar (optional)1 tbsp
Bread
-
oil for greasing
-
pitted Medjool dates120 g
-
dried figs cut into halves70 g
-
fennel seeds1 tsp
-
eggs4
-
bicarbonate of soda1 tsp
-
apple cider vinegar1 tbsp
-
slivered almonds for garnishing (optional)
Nutrition per 1 slice
Calories
555.3 kcal /
2332.6 kJ
Protein
19.2 g
Fat
45 g
Carbohydrates
17.2 g
Fibre
7.7 g
Saturated Fat
4.7 g
Sodium
197.1 mg
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