
Devices & Accessories
Chicken and prawn noodles
Prep. 15min
Total 30min
4 portions
Ingredients
-
garlic cloves6
-
spring onions/shallots trimmed and cut into pieces6
-
peanut oil30 g
-
brown onion cut into eighths and segments separated150 g
-
chicken breast fillets cut into pieces (approx. 2 cm)250 g
-
dark soy sauce30 g
-
sweet chilli sauce20 g
-
Chicken stock paste (see Tips)1 tsp
-
whole green prawns peeled and deveined (see Tips)350 g
-
water50 g
-
fresh egg noodles (see Tips)200 g
-
boiling water for soaking
-
fresh long red chillies trimmed and cut into thin slices (5 mm)2
-
fresh bean sprouts100 g
-
fresh chives cut into lengths (3 cm), for garnishing5 sprigs
Nutrition per 1 portion
Calories
427.6 kcal /
1796.1 kJ
Protein
40.8 g
Fat
10 g
Carbohydrates
41.5 g
Fibre
3.9 g
Saturated Fat
2.1 g
Sodium
888.8 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Meals in a Flash
91 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chicken and cashews
55min
Shepherd's pie
55min
Chicken fusilli with mushrooms
40min
Chorizo and chicken pasta
50min
Beef and potato massaman curry
2 h 10min
Chicken and almond stir-fry
30min
Everyone's favourite chicken curry
40min
Chicken pesto pasta
30min
Asian-style pork noodles
1 h
Curried beef and noodles (Aussie chow mein)
25min
Stir-fry beef bowl
35min
Apricot chicken risotto
30min