Fragrant pipis
TM6 TM5 TM31

Fragrant pipis

4.3 (3 rating)

Ingredients

  • 2 sprigs fresh flat-leaf parsley, leaves only
  • 40 g olive oil
  • 2 garlic cloves
  • 4 spring onions/shallots, trimmed and cut into pieces (4 cm)
  • 2 fresh long red chillies, trimmed and deseeded, if preferred
  • 120 g white wine
  • 2 pinches salt
  • 1 pinch ground black pepper
  • 500 g water
  • 1000 g pipis, cleaned
  • crusty bread, of choice, to serve

Nutrition
per 1 portion
Calories
1674 kJ / 398.6 kcal
Protein
27.5 g
Carbohydrates
36.4 g
Fat
19 g
Saturated Fat
4.3 g
Fibre
3.7 g
Sodium
2172.4 mg

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