Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g dried porcini mushrooms
- warm water, for soaking
- 30 - 50 g Parmesan cheese, cut into pieces (3 cm)
- 20 g fresh flat-leaf parsley, leaves only
- 1 garlic clove
- 30 g extra virgin olive oil, plus 1.5 tablespoons extra
- 1 ¼ tsp salt
- 1200 g water
- 300 g tagliatelle pasta
- 1 - 2 pinches ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 1964.6 kJ / 467.8 kcal
- Protein
- 19 g
- Carbohydrates
- 52.8 g
- Fat
- 19.5 g
- Saturated Fat
- 5.5 g
- Fibre
- 3.2 g
- Sodium
- 903.2 mg
In Collections
Alternative recipes
Mushroom bolognaise
45 分
Mushroom and sun-dried tomato fettuccine
35min
Broccoli, chilli and pine nut spaghetti
40 分
Aglio olio e peperoncino
35min
Creamy cauliflower and blue cheese pasta
40 分
Pasta alla puttanesca
35min
Mushroom stroganoff
20 分
Pasta primavera
1小時
Broccoli and three cheese pasta bake
40 分
Roasted vegetables with horseradish cream
40 分
Chinese vermicelli with prawns and garlic sauce
1小時 15 分
Creamy scallop soup with chorizo
30 分