Devices & Accessories
Tiraccino
Prep. 35min
Total 1 h 5min
6 portions
Ingredients
Mascarpone cream
-
eggs separated3
-
caster sugar120 g
-
mascarpone cheese250 g
Chocolate
-
dark chocolate broken into pieces30 g
Coffee syrup
-
strong brewed espresso coffee150 g
-
dry Marsala wine70 g
-
raw sugar40 g
Assembly
-
savoiardi biscuits150 g
-
full cream milk200 g
-
Dutch cocoa powder1 tbsp
Difficulty
easy
Nutrition per 1 portions
Sodium
255.2 mg
Protein
10.5 g
Calories
1892.7 kJ /
452.4 kcal
Fat
22.9 g
Fibre
1.1 g
Saturated Fat
11.5 g
Carbohydrates
49.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Date and pistachio truffles (Bethith)
45min
Chocolate salted caramel petit fours
7 h 10min
Asparagus with Parmesan rice and lemon sabayon sauce
1 h
Rosewater madeleines
30min
Hazelnut Bavarian
6 h 25min
Mango and labne slice
28 h
Hazelnut torte
3 h 15min
Baked cherry crumble cheesecake
1 h 25min
Coconut matcha panna cotta
3 h 50min
Frangipane cake
1 h 45min
Gin and tonic sorbet with cucumber
12 h
Chocolate volcanos
55min