Chocolate ice cream
TM6 TM5 TM31

Chocolate ice cream

4.3 (17 ratings)

Ingredients

  • 450 g milk (see Tips)
  • 150 g pouring (whipping) cream
  • 120 g pure maple syrup
  • 4 egg yolks
  • 30 g raw cacao powder (see Tips)
  • waffle cones, to serve (optional)

Nutrition
per 1 portions
Calories
1058.5 kJ / 252 kcal
Protein
6 g
Carbohydrates
21.8 g
Fat
15.9 g
Saturated Fat
8.9 g
Fibre
1.5 g
Sodium
50.4 mg

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