With Moorish, Arab and Mediterranean influences, Moroccan food is known for its creative flavour combinations. Exotic ingredients and aromatic spices will have your mouth watering!
Fatayer with cheese and mint
2 h 15min
Marinated white fish fillets with chermoula sauce and couscous salad
1 h 10min
Almond briouats with honey and sesame seeds
1 h
Moroccan lamb meatballs with batbout flatbreads
1 h 50min
Moroccan harira soup with chicken
55min
Falafel in square flatbread (R'Gaif bread) with tahini sauce
26 h 15min
Moroccan chicken with couscous
45min
Moroccan doughnuts
2 h 10min
Crab briks
55min
Beef, apricot and pine nut pastilla
1 h 20min
