
Devices & Accessories
Pasta met prei en ajvar
Prep. 10min
Total 30min
3 porties
Ingredients
-
Parmezaanse kaas (optional) in stukken (2-3 cm)40 g
-
water600 g
-
ajvar (zie tip)330 g
-
verse room100 g
-
groentebouillon1 tl
-
fijn zout¼ tl
-
korte gedroogde pasta bv. fusilli, penne, macaroni enz.400 g
-
prei in ringen (5 mm)200 g
Difficulty
easy
Nutrition per 1 portie
Protein
21 g
Calories
2794 kJ /
668 kcal
Fat
18 g
Fibre
12 g
Carbohydrates
103 g
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Benelux
Benelux