Whole cauliflower with pea purée

Whole cauliflower with pea purée

4.7 38 ratings
Prep. 10min
Total 40min
6 portions

Ingredients

  • Parmesan cheese cut into pieces (3 cm)
    30 g
  • garlic cloves
    3
  • paprika
    1 tsp
  • tomato paste
    20 g
  • fresh thyme leaves only
    4 sprigs
  • olive oil
    20 g
  • dried oregano
    1 tsp
  • salt
    2 ½ tsp
  • ground black pepper
    3 pinches
  • cauliflower (whole)
    700 - 800 g
  • water
    1030 g
  • frozen green peas
    300 g
  • unsalted butter
    40 g
  • pouring (whipping) cream
    20 g
  • fresh chives finely chopped, for garnishing

Difficulty

easy


Nutrition per 1 portion

Sodium 378 mg
Protein 8.1 g
Calories 781.8 kJ / 186 kcal
Fat 12.1 g
Fibre 7.7 g
Saturated Fat 5.8 g
Carbohydrates 7.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...