Devices & Accessories
Tortellini soup
Prep. 10min
Total 20min
4 portions
Ingredients
-
garlic clove1
-
water1500 g
-
dried shiitake mushrooms cut into slices10 g
-
Chicken stock paste (see Tips)1 tbsp
-
dried bay leaf1
-
black peppercorns4
-
skinless chicken breast fillet cut into thin slices (approx. 5 mm)1
-
fresh tortellini250 g
-
carrot cut into thin slices1
-
celery stalks cut into thin slices2
-
spring onions/shallots trimmed and finely sliced on the diagonal, for garnishing2 - 3
Difficulty
easy
Nutrition per 1 portion
Sodium
941.3 mg
Protein
22.9 g
Calories
846.8 kJ /
201.5 kcal
Fat
3.7 g
Fibre
3.5 g
Saturated Fat
1.5 g
Carbohydrates
17.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Budget friendly pasta
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sweet and sour meatballs with vegetables
50min
Pasta with tuna
30min
Pasta in tomato sauce with ham and chorizo
30min
Pasta e fagioli (Pasta and beans)
40min
Prawns in chilli butter with risoni and herb salad
30min
One pot pasta with chorizo
35min
Creamy blue cheese with shell pasta
45min
Penne and vegetables
35min
Avgolemono (chicken soup with egg and lemon)
1 h 15min
Italian chicken and couscous salad with chickpea soup
1 h 10min
Mushroom and bacon pasta
30min
Mediterranean pasta salad
50min