Ensalada tibia de frijoles

Ensalada tibia de frijoles

4.7 9 ratings

Prep. 10min

Total 25min

6 porciones

Ingredients

150 g de cebolla morada
10 g de chile serrano
10 g de perejil
20 g de cilantro
10 hojas de epazote
220 g de jitomate
70 g de aceite de oliva
30 g de vinagre de manzana
1 cucharadita de sal
20 g de miel
1 pizca de pimienta negra molida
250 g de agua
100 g de granos de elote
300 g de frijoles negros cocidos
aguacate para servir

Difficulty

easy

Nutrition per 1 porción

Protein 5 g

Calories 804 kJ / 191 kcal

Fat 12 g

Carbohydrates 16 g

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Also featured in

COCINA MEXICANA SALUDABLE 60 Recipes
Mexico

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