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This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Lemon white chocolate cheesecake with cherry coulis and walnut crumb (Andrew Ballard)
Prep. 10min
Total 1 h 15min
6 portions
Ingredients
Steamed cheesecake
-
white chocolate broken into pieces120 g
-
milk100 g
-
cream cheese room temperature250 g
-
mascarpone cheese250 g
-
caster sugar80 g
-
eggs2
-
lemon juice and zest.½
-
cornflour1 tsp
-
vanilla essence1 tsp
-
water500 g
Cherry coulis
-
pitted cherries100 g
-
sugar50 g
-
vanilla bean seeds only1
-
lemon juice15 g
-
rhubarb cut into pieces2 stalks
Walnut crumb
-
butter cut into pieces50 g
-
Biscoff biscuits60 g
-
walnuts50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
417.3 mg
Protein
11.3 g
Calories
2865.1 kJ /
684.8 kcal
Fat
51 g
Fibre
1.8 g
Saturated Fat
26.1 g
Carbohydrates
48.7 g
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Australia and New Zealand
Australia and New Zealand
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