Pistachio cream madeleines

Pistachio cream madeleines

5.0 5 ratings
Prep. 15min
Total 24 h 35min
24 portions

Ingredients

Pistachio cream
  • white sugar
    50 g
  • shelled unsalted pistachio nuts
    100 g
  • milk
    100 g
  • white chocolate broken into pieces
    100 g
  • unsalted butter cut into pieces
    80 g
Madeleines
  • shelled unsalted pistachio nuts
    30 g
  • unsalted butter cut into pieces
    120 g
  • eggs
    2
  • caster sugar
    120 g
  • lemon zest only, no white pith
    1
  • natural vanilla extract
    1 tsp
  • milk
    30 g
  • oil
    10 g
  • plain flour
    120 g
  • baking powder
    1 ½ tsp
  • sea salt
    1 pinch

Nutrition per 1 portion

Calories 172.5 kcal / 721.5 kJ
Protein 2.7 g
Fat 11.6 g
Carbohydrates 15.5 g
Fibre 0.8 g
Saturated Fat 5.7 g
Sodium 40.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...