Devices & Accessories
Zhoug (Diabetes)
Prep. 5min
Total 10min
12 portions
Ingredients
-
caraway seeds1 tsp
-
cardamom pod seeds only2 tsp
-
black peppercorns1 tsp
-
garlic cloves3
-
fresh green chillies deseeded6
-
fresh coriander leaves and stalks only40 g
-
fresh flat-leaf parsley leaves only10 g
-
lemon juice30 g
-
olive oil40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
3.7 mg
Protein
1 g
Calories
220.7 kJ /
52.7 kcal
Fat
4 g
Fibre
1.9 g
Saturated Fat
0.5 g
Carbohydrates
4.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Wholemeal fish fingers with smashed beans (Diabetes)
35min
Pad Thai
1 h
Vegetable Massaman curry
45min
Mexican slaw (Thermomix® Cutter,TM6)
10min
Charred leek gulai sayur
1 h 10min
Hearty minestrone with herb gremolata
40min
Tex-Mex Chicken and Quinoa Salad
30min
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, using modes)
20min
Spinach and paneer curry (Diabetes)
50min
Beetroot carpaccio (Thermomix® Cutter)
No ratings
Vegetarian nuggets
30min
Hasselback beetroot salad with macadamia cream
1 h