Explore the vibrant food scene of the Middle East through the incredible variety of flavours of these classic dishes – from street food stall favourites to cultural comfort foods.
Lentil purée (Moujadarra)
1h 20min
Semolina pancakes (Beghrir)
1h
Spiced lamb flatbread
2h
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1h 10min
Iraqi cheese pies (Cheese chureck)
1h 40min
Muhamara dip
30min
Salmon kabsa
40min
Date and pistachio truffles (Bethith)
45min
Umali
1h 25min
Mint lemonade
5min
Rose Harissa
20min
