Devices & Accessories
Frozen yoghurt bark (Thermomix® Cutter, using modes)
Prep. 10min
Total 6 h 10min
6 portions
Ingredients
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Difficulty
easy
Nutrition per 1 portion
Sodium
17.1 mg
Protein
3.8 g
Calories
499.1 kJ /
119.3 kcal
Fat
0.1 g
Fibre
0.3 g
Saturated Fat
0 g
Carbohydrates
26.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sweet and spicy beef short ribs with polenta
4 h 25 min
Dairy free hot chocolate
10 min
Breakfast fruit bars
1 h 20 min
Slow cooked ribs in smoked paprika barbecue sauce
3 h 15 min
Strawberries and cream bites
1 h 5 min
Cheese puffs with honeyed goat's cheese
2 h 30 min
Sparkling white sangria punch
24 h 30 min
Hawaiian gluten-free pizza
2 h
Prosciutto and basil egg cups
40 min
Grain free wraps
15 min
Strawberry champagne cake
3 h 10 min
Mango muesli
5 min