
Devices & Accessories
High protein natural yoghurt (Diabetes, TM6)
Prep. 10min
Total 34 h 20min
1130 g
Ingredients
-
natural yoghurt high protein (see Tips)55 g
-
full cream milk (see Tips)1000 g
-
full cream milk powder (see Tips)50 g
-
water250 g
-
lemon juice (see Tips)30 g
Difficulty
easy
Nutrition per 1130 g
Sodium
525 mg
Protein
8 g
Calories
1440 kJ /
344 kcal
Fat
48 g
Fibre
1 g
Saturated Fat
32 g
Carbohydrates
85 g
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Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand