Pickled jalapeños (Thermomix® Cutter, TM6)
TM6

Pickled jalapeños (Thermomix® Cutter, TM6)

(No ratings)

Ingredients

  • 10 jalapeño chillies (approx.250 g), stems removed
  • 200 g white vinegar
  • 200 g water
  • 1 garlic clove
  • 1 fresh bay leaf
  • 3 tsp sea salt
  • 1 tsp black peppercorns
  • 3 tsp sugar

Nutrition
per 750 g
Calories
523.2 kJ / 125.1 kcal
Protein
1.8 g
Carbohydrates
21.4 g
Fat
0.7 g
Saturated Fat
0.2 g
Fibre
4.5 g
Sodium
5661.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes