
Devices & Accessories
Almond toffees
Prep. 15min
Total 1 h 45min
28 pieces
Ingredients
-
white sugar200 g
-
unsalted butter cold and cut into pieces150 g
-
pouring (whipping) cream100 g
-
lemon juice (see Tips)1 tsp
-
sea salt1 tsp
-
flaked almonds30 g
-
water1000 g
-
white vinegar1 tbsp
Nutrition per 1 piece
Calories
84.7 kcal /
354.4 kJ
Protein
0.4 g
Fat
6.2 g
Carbohydrates
7.5 g
Fibre
0.1 g
Saturated Fat
3.6 g
Sodium
70.7 mg