Devices & Accessories
Chocolate Easter egg
Prep. 15min
Total 1 h 20min
2 pieces
Ingredients
-
milk chocolate broken into pieces (see Tips)450 g
-
lollies or small treats of choice200 g
Difficulty
medium
Nutrition per 2 pieces
Sodium
806 mg
Protein
34.2 g
Calories
12937.5 kJ /
3080.4 kcal
Fat
137.2 g
Fibre
10.4 g
Saturated Fat
84.4 g
Carbohydrates
448.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Blueberry, almond and fennel jam tart
3 h 10min
Stained glass Christmas biscuits
4 h 10min
Sicilian iced coffee
4 h 10min
Soubise sauce
30min
Barbecue onions (500 g)
45min
Raspberry soufflés
1 h 35min
Berry and cream filo stacks
30min
Black forest cake
5 h
Honeycomb butter
10min
Citrus syrup
25min
Gluten free vanilla bundt with lemon glaze
1 h 5min
Greek-style yoghurt with honey walnuts
13 h 5min