Skip to main content Search
Vegan baklava

Vegan baklava
No ratings
Prep. 45min
Total 2 h 40min
25 stuks
Sign up for free

Ingredients

  • ongezouten, gepelde pistachenoten
    200 g
  • suiker
    200 g
  • gepelde walnoten
    150 g
  • kaneelpoeder en 1 el meer voor de siroop
    1 tl
  • olijfolie
    200 g
  • filodeeg (± 8 velen, elk 33 x 46 cm)
    350 g
  • water
    150 g
  • ahornsiroop
    100 g
  • geraspte sinaasappelschil (van 1 sinaasappel)
    1 el
  • rozenwater
    2 tl
  • citroensap
    2 tl

Difficulty

easy

Nutrition per 1 stuk

Sodium 68.8 mg
Protein 3.6 g
Calories 1002 kJ / 239.5 kcal
Fat 16.3 g
Fibre 1.7 g
Saturated Fat 2.1 g
Carbohydrates 21.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan lekkernijen 12 Recipes
Benelux

You might also like...

Fruit ijs met room

4.6(11)

5min

Vanille-ijs

5.0(6)

12 h

Bessenschuim

4.8(88)

10min

Vruchtenroomijs

4.3(17)

5min

Express Aardbeien Dessert

4.7(15)

5min

Ijs van bevroren fruit

4.9(26)

5min

Ijs van amarenakersen

5.0(2)

8 h 10min

Vanilleroomijs

4.8(15)

12 h

Chocolademousse

4.5(129)

3 h 20min

Regenboog-yoghurtparfait

4.0(1)

20min

Sabayon (Zabaglione)

4.9(59)

15min

Tiramisu Smoothie

5.0(4)

5min

 Show all
Show all