Quinoa ANZAC biscuits
TM6 TM5 TM31

Quinoa ANZAC biscuits

3.2 (6 ratings)

Ingredients

  • 120 g butter
  • 40 g golden syrup
  • 1 tsp bicarbonate of soda
  • 30 g grapeseed oil
  • ½ tsp white vinegar
  • 150 g quinoa flakes
  • 100 g water
  • 120 g brown sugar
  • 170 g gluten free plain flour (see Tips)
  • 30 g desiccated coconut

Nutrition
per 1 piece
Calories
639.4 kJ / 152.2 kcal
Protein
1.9 g
Carbohydrates
17.2 g
Fat
8.4 g
Saturated Fat
4.4 g
Fibre
1.5 g
Sodium
68.4 mg

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