Avocado Tuna Salad

Avocado Tuna Salad

4.4 82 ratings

Prep. 5min

Total 5min

4 portions

Ingredients

onions in pieces
2 oz
baby carrots
1 oz
1 oz celery, cut into pieces (1 in.)
cucumbers cut into pieces (1 in.)
3 ½ oz
Italian seasoning (optional)
¼ - ½ tsp
salt to taste
½ tsp
ground black pepper to taste
1 pinch
lemon juice
½ oz
extra virgin olive oil
½ oz
canned tuna, packed in water drained and crumbled
10 oz
avocado ripe and firm, quartered
1

Difficulty

easy

Nutrition per 1 portion

Sodium 476 mg

Protein 15.2 g

Calories 776.9 kJ / 185.7 kcal

Fat 11.7 g

Fibre 4 g

Saturated Fat 1.8 g

Carbohydrates 7.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Road Trip - Traveling with Thermomix® 16 Recipes
United States

You might also like...

Black Rice Bowl with Chicken and Mushrooms

40min

Lemon Garlic Salmon

2 h 20min

Tuna and Avocado Salad with Fermented Onions (with Cutter)

20min

Cucumber Salad with Dill and Yogurt Dressing

10min

Chicken Salad Sandwich

15min

Avocado Tuna Salad

5min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1 h

Green Day Juice

5min

Spicy Shrimp and Quinoa Bowl

30min

Beet-Tox

10min

Picadillo a la Habanera (Ground Beef)

1 h

Mediterranean Shrimp and Orzo Soup

1 h 5min