Devices & Accessories
Avocado Tuna Salad
Prep. 5min
Total 5min
4 portions
Ingredients
-
onions in pieces2 oz
-
1 oz celery, cut into pieces (1 in.)baby carrots1 oz
-
cucumbers cut into pieces (1 in.)3 ½ oz
-
Italian seasoning (optional)¼ - ½ tsp
-
salt to taste½ tsp
-
ground black pepper to taste1 pinch
-
lemon juice½ oz
-
extra virgin olive oil½ oz
-
canned tuna, packed in water drained and crumbled10 oz
-
avocado ripe and firm, quartered1
Difficulty
easy
Nutrition per 1 portion
Sodium
476 mg
Protein
15.2 g
Calories
776.9 kJ /
185.7 kcal
Fat
11.7 g
Fibre
4 g
Saturated Fat
1.8 g
Carbohydrates
7.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Road Trip - Traveling with Thermomix®
16 Recipes
United States
United States
You might also like...
Liver Detox
5min
Winter Citrus and Beet Salad
20min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Avocado Tuna Salad
5min
Spicy Shrimp and Quinoa Bowl
30min
Tuna Avocado Bowl
50min
Mediterranean Shrimp and Orzo Soup
1 h 5min
Homemade Lemonade
10min
Shrimp Scampi
40min
Sopa de Pollo (Chicken Soup)
45min
Cheese Omelet with Spinach
25min
Chicken Salad Sandwich
15min