Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 oz uncooked quinoa
- 35 oz water
- 1 tsp salt, divided, to taste
- 1 ½ oz apple cider vinegar
- 1 oz oil
- 1 oz honey
- 1 oz lime juice
- ¼ bunch cilantro leaves
- 1 jalapeño pepper, stem and seeds removed (see Tip)
- 1 garlic clove
- ½ tsp yellow mustard
- ¼ tsp ground black pepper
- 1 red bell pepper, diced (approx. 5 oz)
- 1 orange pepper, diced (approx. 5 oz.)
- 1 can black beans (14.5 oz), rinsed and drained
- 1 can sweet corn kernels (14.5 oz), rinsed and drained
- 2 green onions, thinly sliced
- 1 avocado, diced
- Nutrition
- per 1 portion
- Calories
- 1607 kJ / 384 kcal
- Protein
- 12 g
- Carbohydrates
- 58 g
- Fat
- 14 g
- Saturated Fat
- 2 g
- Fibre
- 8 g
- Sodium
- 678 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Apple and Cranberry Farro Salad
35 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Green Bean Gremolata
25min
Mediterranean Farro Salad
1h 35 min
Cauliflower Steaks
45min
Quinoa Salad with Strawberry Vinaigrette
25min
Buddha Bowl with Lentil Falafel and Pomegranate
2h 35 min
Grilled Corn Salad with Cilantro Vinaigrette
25min
Creamy Broccoli Salad
10 分
Brown Rice Salad with Turmeric Dressing
1h
Shrimp Tacos with Denver Salsa
25min
Vegetarian Chili
50 min