Shrimp and Green Pea Pasta

Shrimp and Green Pea Pasta

3.9 31 rating

Prep. 15min

Total 40min

4 portions

Ingredients

extra virgin olive oil divided
2 oz
raw shrimp, peeled and deveined large
7 oz
salt plus 1-2 pinches to season shrimp
1 tsp
shallot (approx. 1 oz), halved
1
fresh green peas (see Tip), plus 2 tbsp extra to garnish
9 oz
water
24 ½ oz
ground black pepper
2 pinches
dried farfalle pasta
11 oz
11 oz dried penne pasta

Difficulty

easy

Nutrition per 1 portion

Sodium 464 mg

Protein 24 g

Calories 2088 kJ / 499 kcal

Fat 14 g

Fibre 7.6 g

Saturated Fat 2 g

Carbohydrates 65 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Facebook Live Favorites 74 Recipes
United States

Summer Favorites 12 Recipes
United States

You might also like...

Sea Bass with Miso Butter, Mashed Potatoes and Beans

50min

Chicken with Creamed Spinach Crepes

1 h 50min

Lamb with Artichoke and Spinach Purée

45min

Asparagus with Cashew Cream

20min

Light and Fresh Beet Pasta

20min

Shrimp Pasta Salad with Cilantro Pesto

35min

Shrimp Scampi

40min

Eggplant and Almond Dip

20min

Chard in Parmesan Broth with Tortellini

45min

Tuna and Caper Sauce Fusilli

30min

Garlic Shrimp

35min

Avocado Tuna Boats

30min