Skip to main content Search
Placki (Thermomix® Cutter)

Placki (Thermomix® Cutter)
5.0 3 ratings
Prep. 35min
Total 35min
4 portions
Sign up for free

Ingredients

  • floury potatoes peeled and cut intopiecesthat fit through feeder tube (see Tips)
    750 g
  • onion cut into halves
    100 g
  • garlic cloves to taste (optional)
    1 - 2
  • plain flour plus an extra 1-1.5 tbsp if needed
    70 g
  • eggs
    2
  • sea salt to taste
    1 - 1 ½ tsp
  • ground black pepper to taste
    ¼ - ½ tsp
  • vegetable oil to shallow fry, plus extra as needed
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 634.7 mg
Protein 8.9 g
Calories 1058.9 kJ / 253.1 kcal
Fat 2.7 g
Fibre 5.1 g
Saturated Fat 0.8 g
Carbohydrates 48.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter 27 Recipes
Australia and New Zealand
Thermomix® Cutter welcome book 20 Recipes
Australia and New Zealand

You might also like...

Hot salmon and vegetable egg muffins

4.9(8)

45 min

Sunflower Butter

4.0(1)

25 min

Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)

4.2(5)

15 min

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

5.0(13)

1 h

Rainbow cabbage rolls with mushroom sauce

4.4(14)

2 h 40 min

Placki (Thermomix® Cutter, using modes)

4.5(8)

35 min

Pea shakshuka with bacon dust

4.8(13)

55 min

Turkey meatballs in dill sauce

4.3(83)

1 h 30 min

Polish croquettes with mushrooms and sauerkraut

4.3(17)

1 h 20 min

Warm beetroot dish

4.6(41)

50 min

Savoy cabbage with curry leaves & mustard seeds

5.0(3)

20 min

Baked Cabbage Pierogis

4.4(18)

2 h 30 min