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Turkey meatballs in dill sauce
TM6 TM5

Turkey meatballs in dill sauce

4.5 (69 ratings)

Ingredients

  • 10 - 20 g fresh dill leaves only, to taste, plus extra to garnish
  • 100 g carrot, cut into pieces
  • 200 g brown onion, cut into halves
  • 20 g extra virgin olive oil
  • 500 g turkey mince
  • 70 g breadcrumbs
  • 200 g pouring (whipping) cream
  • 1 egg
  • 1 ¼ - 1 ½ tsp ground black pepper
  • 2 - 2 ¾ tsp salt
  • 750 g water
  • 2 tbsp Chicken stock paste
  • 3 allspice berries (see Tips)
  • 40 g plain flour, plus extra to dust
  • 15 - 20 g freshly squeezed lemon juice

Nutrition
per 1 portion
Calories
1567.1 kJ / 373.1 kcal
Protein
24.2 g
Carbohydrates
22.6 g
Fat
20.2 g
Saturated Fat
9.6 g
Fibre
2.7 g
Sodium
2315.5 mg

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