Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Honey cake
Prep. 40min
Total 49 h 30min
16 portions
Ingredients
Honey
-
honey (see Tips)250 g
Cake layers
-
walnuts100 g
-
caster sugar120 g
-
unsalted butter cut into pieces180 g
-
pouring (whipping) cream60 g
-
egg1
-
plain flour530 g
-
bicarbonate of soda1 tsp
-
cocoa powder1 tsp
-
sea salt2 pinches
Rum
-
water120 g
-
rum30 g
Caramel icing
-
unsalted butter softened and cut into pieces270 g
-
tinned caramel (see Tips)400 g
Assembley
-
plain flour to dust
Nutrition per 1 portion
Calories
540.2 kcal /
2260.2 kJ
Protein
6.8 g
Fat
30.8 g
Carbohydrates
60.6 g
Fibre
1.4 g
Saturated Fat
17 g
Sodium
136 mg
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