Pistachio cream
TM6 TM5 TM31

Pistachio cream

5.0 (4 ratings)

Ingredients

  • 50 g white sugar
  • 100 g shelled unsalted pistachio nuts
  • 100 g milk
  • 100 g white chocolate, broken into pieces
  • 80 g salted butter, cut into pieces

Nutrition
per 450 g
Calories
8081.4 kJ / 1931.5 kcal
Protein
30.3 g
Carbohydrates
141.9 g
Fat
145.8 g
Saturated Fat
68.2 g
Fibre
10.5 g
Sodium
656.6 mg

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