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Ingredients
- 50 g white sugar
- 100 g shelled unsalted pistachio nuts
- 100 g milk
- 100 g white chocolate broken into pieces
- 80 g salted butter cut into pieces
- Nutrition
- per 450 g
- Calories
- 1931.5 kcal / 8081.4 kJ
- Protein
- 30.3 g
- Fat
- 145.8 g
- Carbohydrates
- 141.9 g
- Fibre
- 10.5 g
- Saturated Fat
- 68.2 g
- Sodium
- 656.6 mg
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