Orange sponge cake

4.6 75 ratings

Prep. 5min

Total 1 h

8 portions

Ingredients

canola oil plus extra to grease
100 g
white sugar plus extra to sprinkle
250 g
orange unpeeled and cut into quarters
1
eggs
3
natural yoghurt
130 g
plain flour
250 g
baking powder
15 g
sea salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 202.3 mg

Protein 6.7 g

Calories 1654.3 kJ / 395.4 kcal

Fat 15.5 g

Fibre 1.2 g

Saturated Fat 2 g

Carbohydrates 58.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Budding Chef 10 Recipes
International

Budget friendly 21 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Bannofee Muffin

45 分

Sub rolls

2小時

Chocolate lava pudding

40 分

Beef stock paste

3小時

"To die for" mini pavlovas

2小時 40 分

"To die for" mini pavlovas (TM6)

2小時 40 分

Lemon meringue cupcakes

1小時 30 分

Frozen mojito cheesecake

24小時 25 分

Yoghurt with red berry coulis

13小時 20 分

Blueberry and lemon curd muffins

50 分

Almond shortbread biscuits

2小時 10 分

2 ingredient dough

30 分