Mini triple layer bundts

Mini triple layer bundts

5.0 5 rating

Prep. 10min

Total 35min

6 portions

Ingredients

oil spray for greasing
raw sugar
125 g
salt
2 pinch
egg whites
3
unsalted butter softened and cut into pieces
125 g
sunflower oil (see Tips)
40 g
natural vanilla extract
1 tsp
egg yolks
3
plain flour
150 g
baking powder
1 tsp
poppy seeds
25 g
cocoa powder
1 tbsp
orange zest (optional)
½ tsp
icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Sodium 163.2 mg

Protein 9.8 g

Calories 1981.6 kJ / 473.6 kcal

Fat 30.2 g

Fibre 1.8 g

Saturated Fat 13.4 g

Carbohydrates 41.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

You might also like...

Lok Lok (skewers) with Peanut Sauce

1 h

Soto Betawi (Beef coconut soup)

1 h 45min

Chunky vegetable barley soup with seed pesto bread twist

1 h 40min

Baked whole-side of salmon with yoghurt dressing

55min

Footy finals hot dogs

1 h 40min

Strawberry Dragon Fruit Frozen Yogurt

10min

Madurese Chicken Satay

1 h 30min

Berry and polenta porridge

20min

Cactus Cornbreads (Sopes) and Chicken

1 h 10min

Tofu Balls

35min

Tandoori Cauliflower with red lentil dahl and raita

1 h

Paris–Brest with praline cream

26 h