Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- ¼ tsp ground cinnamon
- 2 whole cloves
- 200 g orange juice
- 250 g pitted prunes
- Nutrition
- per 1 portion
- Calories
- 628.4 kJ / 149.6 kcal
- Protein
- 2 g
- Carbohydrates
- 24.8 g
- Fat
- 0.4 g
- Saturated Fat
- 0.1 g
- Fibre
- 6.5 g
- Sodium
- 10.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Prune and orange stuffing
10min
Vegetable stock paste
30 分
Butter
10min
Cooking split green peas
45 分
Nut paste
10min
Vegetable bake (Thermomix® Cutter, TM6)
55 分
Everyday loaf baked in a cast iron pot
1小時 45 分
Seeded bread loaf
3h 20min
Pot-set plain yoghurt
12小時
Cooking beetroot and corn
40 分
Salt-free vegetable stock paste (Diabetes)
55 分
Stewed apples
25 分