Kruiden en Cashew dip
TM6 TM5 TM31

Kruiden en Cashew dip

5.0 (3 ratings)

Ingredients

  • 200 g rauwe cashewnoten, ongezouten
  • 15 g verse gemengde kruiden (bv. peterselie, basilicum, koriander)
  • 2 volle el voedingsgist vlokken
  • 110 g water, koud
  • 15 g citroensap
  • 40 g olie met neutrale smaak (bv. zonnebloemolie, gemalen notenolie)
  • 1 teentje knoflook
  • ½ - ¾ tl zout, volgens smaak
  • 1 snuifje gemalen zwarte peper
  • 1 - 2 el verse bieslook, versnipperd (2 mm), volgens smaak

Nutrition
per 1 Totale recept
Calories
6711 kJ / 1604 kcal
Protein
48 g
Carbohydrates
50 g
Fat
135 g
Fibre
8 g

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